Raw Cashew


The cashew tree is native to Brazil’s Amazon rainforest. It spread all over the world by Portuguese explorers and today, it is cultivated commercially in Brazil, Vietnam, India and in many African countries. Delicately sweet yet crunchy and delicious cashew nut is packed with energy, antioxidants, minerals, and vitamins that are essential for robust health. Cashew is one of the popular ingredients in sweet as well as savory dishes worldwide.

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